Famous for its softness and sweet, delicate flavour
Cured Raw ham is an important food in traditional Italian cuisine, due to its high nutritional value and low fat content.
Brianza Charcuterie specializes in the production of cured raw ham, in particular, the prized Veneto PDO cured raw ham, made with selected top quality meats and following traditional methods, as certified by the PDO mark of the food consortium.
Famous for its softness and sweet, delicate flavour, Veneto PDO cured raw ham cheers up a meal or snack with simplicity and taste.
