Strong taste

To make a good pancetta it is essential to select meats with the right balance between fat and lean meat.

In fact, it is this balance which gives it the classic white and pink colour and the strong taste, which has always been well appreciated at lunches and dinners, especially when the main ingredient is company!

Pancetta is available in the 0.6 kg and 1.5 kg format, or in the practical vacuum pack.


Proteins: 17,51%

Fats: 50,61%

Energy value: 530kcal / 100g